Bursting with aromas and flavors of strawberries and watermelon, this wine makes a delicious companion to warm summer days or weekend getaways with family and friends. A seasonal favorite, this wine sells out by summer’s end almost every year.”
Bringing back memories of long lazy summer days, this lovely pale gold colored Muscat wine grown in block 19B at our Estate Vineyards, offers lovely aromas and flavors of citrus fruit blossoms, white peaches and ripe apricots with hints of nutmeg on the finish.
Crafted from some of the best grapes in Sonoma County, this lovely straw gold colored Chardonnay bursts with aromas and flavors of Bosc pears, honeysuckle, tropical fruit and honeydew followed by hints of summer peaches and a deliciously long lingering finish.
Can be enjoyed on its own or paired with white sauced pasta dishes, seafood, lighter chicken dishes or delicious salads.
Silver Medal - 2016 LA Int'l Wine Competition
Silver Medal - 2016 San Francisco Chronicle Wine Competition
Silver Medal - 2016 Florida State Fair Int'l Wine Competition
Pale golden in color, this lovely blend of estate grown Viognier, Muscat Canelli, Roussanne, and Marsanne offers delicious aromas of apricots and summer ripened peaches.
On the palate, flavors of pears, lush honeysuckle blossoms and wildflowers lead to a bright acidity and a smooth finish.
This lovely white wine can be enjoyed on its own and will pair well with all kinds of appetizers, grilled seafood and savory crab cakes.
Bronze Medal - 2015 San Francisco Chronicle Wine Competition
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