Light golden in color, this lovely blend of estate grown Viognier, Roussanne, and Marsanne offers delicious aromas of apricots and summer peaches. On the palate, flavors of pears, honeysuckle blossoms and wildflowers lead to a bright acidity and smooth finish. This lovely white wine can be enjoyed on its own and can also pair well with grilled seafood, savory crab cakes, lobster and clams.
Crafted from some of the best grapes in Sonoma County, this lovely straw gold colored Chardonnay bursts with aromas and flavors of Bosc pears, honeysuckle, tropical fruit and honeydew followed by hints of summer peaches and a deliciously long lingering finish.
Can be enjoyed on its own or paired with white sauced pasta dishes, seafood, lighter chicken dishes or delicious salads.
Silver Medal - 2016 LA Int'l Wine Competition
Silver Medal - 2016 San Francisco Chronicle Wine Competition
Silver Medal - 2016 Florida State Fair Int'l Wine Competition
$20.00 / Bottle
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2014 Petite Sirah
This rich, structured wine has heady aromas of black currants, raspberries, cassis and chocolate followed by a long, lingering finish with faint hints of mocha, black pepper and tobacco.