Named in honor of our Italian lady friend, who after tasting a sample of this wine exclaimed “Mamma Mia! Que buon vino!”
This delicious wine, which was fermented and stored in stainless steel, is a blend of Roussanne, Marsanne and Viognier, and a touch of Muscat Canelli. Light golden in color with delicious aromas and flavors of honeysuckle, orange zest, wildflowers and apricots.
Silver Medal - 2016 Int'l Women's Wine Competition
Straw gold in color, this delicious, off dry, slightly sweet, white wine is a blend of Marsanne, Roussanne and Viognier. It offers soft aromas of tangerines, ripe lemons and wildflowers followed by lingering hints of spices and oak.
Bringing back memories of long, lazy, summer days, this pale gold colored Muscat wine offers lovely aromas and flavors of citrus fruit blossoms, white peaches and ripe apricots grown in block 19B at our family estate vineyards, with hints of nutmeg on the finish.
Bursting with aromas and flavors of orange, cherries, watermelon and wild flowers, this wine makes a delicious companion to warm summer days or weekend getaways with family and friends. A seasonal favorite, this wine sells out by summer’s end almost every year.”
Silver Medal - 2015 San Francisco Int'l Wine Competition